Any healthy recipes for mothers day?

Im thinking about making my mom a healthy meal for mothers day. I would pefer if it had steak or chicken in it, but not fish.Any healthy recipes for mothers day?
here





its easy healthy and even kids can do it





http://aww.ninemsn.com.au/article.aspx?i鈥?/a>Any healthy recipes for mothers day?
Here are some salads you might like to make with you steak or


chicken





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Marinated Three-Bean Salad





1 (8 1/2 oz.) can lima beans


1 (8 oz.) can cut green beans


1 (8 oz.0 can red kidney beans


1 med. onion, thinly sliced and separated into rings


1/2 c. chopped green pepper


2/3 c. vinegar


1/2 c. salad oil


1/4 c. sugar


1 tsp. celery seed





Drain the canned beans. In a large bowl combine the lima beans, green beans, red kidney beans, onion rings, and green pepper. In a screw top jar combine vinegar, salad oil, sugar and celery seed; cover and shake well. Pour vinegar mixture over vegetables and stir lightly. Cover and chill at least 6 hours or overnight, stirring occasionally. Drain before serving.








Quick Three Been Salad:





Prepare Marinated Three Bean Salad as above, except substitute one 8 ounce bottle Italian salad dressing for the vinegar, salad oil, sugar and celery seed. Continue as directed; marinate in refrigerator for 1 to 1 1/2 hours. Drain before serving.





NOTE: Wishbone Italian Classic with Olive Oil is great! Makes 6 to 8 servings.


http://www.cooks.com


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Ramen Noodle Coleslaw





http://www.gagirl.com/recipes/ramen.html


http://startcooking.com/blog/359/Ramen-N鈥?/a>





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Broccoli Salad





Ingredients:


8 slices bacon


2 heads fresh broccoli, chopped


1 1/2 cups sharp Cheddar cheese, shredded


1/2 large red onion, chopped


1/4 cup red wine vinegar


1/8 cup white sugar


2 teaspoons ground black pepper


1 teaspoon salt


2/3 cup mayonnaise


1 teaspoon fresh lemon juice





Directions:


1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, and crumble.


2. In a large bowl, combine broccoli, cheese, bacon and onion.


3. Prepare the dressing in a small bowl by whisking together the red wine vinegar, sugar, pepper, salt, mayonnaise and lemon juice. Combine dressing with salad. Cover, and refrigerate until ready to serve.





Allrecipes.com 5/8/2009